Ingredients for Cookie (American-Style Chocolate Chip Cookie)
- 100 g dark chocolate
- 3 tablespoons butter
- 1.5 coffee cups (about 120 ml / 1/2 cup) brown sugar
- 2 eggs
- 5.5 coffee cups (about 440 ml / 1 3/4 cups) flour
- 1 packet vanilla
- Half a packet baking powder
How to Make Cookie (American-Style Chocolate Chip Cookie)
On a cutting board, chop 100 g of dark chocolate into small cubes.
In a bowl, combine 3 tablespoons of melted butter and 1.5 coffee cups of brown sugar and beat together. Add 2 eggs and beat again. Add 5.5 coffee cups of flour, 1 packet of vanilla, and half a packet of baking powder, then knead everything together. Fold in the chopped chocolate pieces and blend the dough with your hands. Divide the dough into 5 portions and place them in rounds, spaced apart, on a parchment-lined baking tray. Press down with your hand to flatten each one. Bake in a preheated oven at 190°C (375°F) for 15 minutes.
Pro Tip
The butter should be melted and lukewarm.Baking Suggestion
If the cookies stay in the oven longer than the baking time, they will harden.About This Recipe
Sometimes they herald a delightful tea time ahead. Even while still in the oven, the smell of cookies fills the entire house. These happiness-inducing cookies will make you feel great.
