Day 11 Iftar Menu

We're back with Day 11 of our iftar menu recipes, sure to delight anyone wondering what to make for iftar. We open our iftar with a budget-friendly tomato soup from among our iftar soups, then move on to our main course with a chicken sarma (Turkish stuffed chicken rolls) recipe that people of all ages are sure to love. We thought mushrooms would pair beautifully with the chicken sarma, so we prepared a delicious oven-baked mushroom with kaşar cheese (Turkish semi-hard cheese, similar to mild cheddar). Finally, we wrap things up with the now-famous dessert Trileçe (Turkish Tres Leches Cake). Enjoy your meal...

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BUDGET-FRIENDLY

We open our iftar with a budget-friendly tomato soup from among our iftar soups. This is a delicious soup that will save you from reaching for a packet mix, topped with wonderfully fragrant kaşar cheese...

FOR THE RECIPE: Tomato Soup

EVERYONE LOVES IT

After opening our iftar with tomato soup, we move on to our main course with a chicken sarma (Turkish stuffed chicken rolls) recipe that people of all ages are sure to love from our Ramadan meal recipes. Especially if you have guests over for iftar, this recipe looks quite elegant and tastes just as good — give it a try!

FOR THE RECIPE: Chicken Sarma

INCREDIBLE FLAVOR

We thought mushrooms would pair beautifully with the chicken sarma, so we prepared a delicious oven-baked mushroom with kaşar cheese. When we think of oven-baked mushrooms with kaşar cheese, we usually picture whole mushrooms filled with melted cheese. But this recipe is quite different — a little more effort, but an incredible flavor!

FOR THE RECIPE: Oven-Baked Mushrooms with Kaşar Cheese

VERY FAMOUS

Finally, we wrap things up with the now-famous dessert Trileçe (Turkish Tres Leches Cake). A delicious dessert made with light, milky sponge cake and a blackberry sauce — simply wonderful...

FOR THE RECIPE: Trileçe

WISHING YOU A BLESSED AND BOUNTIFUL RAMADAN...