Meze Recipes
Tried-and-true meze recipes you can make at home without fuss. Browse easy small-plate and appetizer recipes tested in real kitchens — perfect for sharing at the table.
Meze Recipes Varieties
Saucy Carrot Salad
Oven-Baked Mixed Vegetables with Tomato Sauce
Shrimp with Tarator Sauce (Taratorlu Karides)
Olive Oil Braised Shelled Fava Beans (Zeytinyağlı İç Bakla)
Vinegar-Braised Green Beans (Sirkeli Ayşekadın)
Olive Oil Braised Peas (Zeytinyağlı Bezelye)
Baked Cauliflower Fritters (Karnabahar Mücveri)
Spinach-Stuffed Sea Bass Sarma (Turkish Rolled Fish)
Mackerel Balls (Uskumru Topları)
Sole Fish Salad
Haddock and Potato Croquettes
Quick American Salad
Olive Oil Cabbage Rolls (Zeytinyağlı Lahana Sarması)
Charred Eggplant Salad (Közde Patlıcan Salatası)
Fried Artichokes
Yogurt and Celeriac Salad
İçli Köfte (Turkish Stuffed Meatballs) - Never Cracks — Perfect Measurements Every Time
Walnut Carrot Salad (Cevizli Havuç Salatası) - Just the Right Consistency & With Yogurt
Mücver (Turkish Zucchini Fritters)
Olive Oil Flower Celeriac (Zeytinyağlı Çiçek Kereviz)
Olive Oil Red Pepper Dolma (Zeytinyağlı Kırmızı Biber Dolması)
Vinegar-Braised Eggplant (Sirkeli Patlıcan)
Borlotti Bean Pilaki (Pilaki)
Olive Oil Grape Leaf Sarma (Zeytinyağlı Yaprak Sarması)
Artichoke and Borlotti Bean Salad
Olive Oil Jerusalem Artichoke (Zeytinyağlı Yer Elması)
Olive Oil Green Bean Stew (Zeytinyağlı Çalı Fasulyesi)
Olive Oil Stuffed Bell Peppers (Zeytinyağlı Biber Dolması)
Celeriac Salad with Mayonnaise