10 Practical and Filling Suhoor Breakfast Recipes
This year Ramadan falls in spring, making the fast between suhoor and iftar quite long. We've put together 10 easy and satisfying breakfast recipes to keep you full and energized all day long!
It's spring, and with the longer days, most of us find ourselves wondering "what should we eat and how should we eat at suhoor?" — and rightly so. If we eat foods that keep us full, we can feel more energetic throughout the day. As the Tarifi Kolay family, we're here once again with recipes that are both quick and incredibly delicious. This time, our recipes are specially crafted for suhoor. Here are 10 magnificent, practical, and filling breakfast recipes that will keep you satisfied from suhoor to iftar and help you hold onto your energy…
Cheese Gözleme (Peynirli Gözleme)
Cheese is undoubtedly one of the most important allies at suhoor. Aside from its ability to keep you full and its status as a protein powerhouse, it also dazzles with its flavor. It works wonderfully in anything. You can access our Cheese Gözleme recipe by clicking here.
Tomato Omelette (Domatesli Omlet)
The omelette is one of the indispensable breakfast dishes at suhoor. With its generous protein content, nothing beats it for keeping you full. And when you throw in some gorgeous, ripe tomatoes? Oh, the joy is unmatched… You can click here to reach our delicious Tomato Omelette recipe.
White Cheese Bruschetta
We have a wonderful recipe that is both very filling and lets us make use of leftover stale bread at home. From now on, whenever suhoor or breakfast comes to mind, this will be the first thing you think of. You can access our White Cheese Bruschetta recipe by clicking here.
Roasted Pepper Gözleme (Közlenmiş Biberli Gözleme)
Gözleme holds a special place on our suhoor table. It's both practical and, with its filling ingredients, ranks among the most palate-pleasing flavors. Our Roasted Pepper Gözleme is one you'll never forget. Click here to reach the recipe for this rare treat.
Çılbır (Turkish Poached Eggs with Yogurt)
A delicious treat perfectly suited for suhoor. Especially with the yogurt and Aleppo pepper flakes used in its serving, it satisfies both your stomach and your eyes. Click here for our protein-packed Çılbır recipe.
Muhlama (Black Sea Cheese Fondue)
We have a fantastic Muhlama recipe featuring wonderfully stretchy cheese and rich butter — guaranteed to make you feel like you're right on the Black Sea coast :) And it keeps you full, to boot. Click here to reach our incredibly delicious Muhlama recipe.
Kaşar Cheese Bread (Kaşarlı Ekmek)
We kindly ask you to make room for these fluffy breads at your suhoor breakfast. You'll practically be full from the aroma alone as it travels from the kitchen to the table. Click here for our warm-from-the-oven Kaşar Cheese Bread recipe.
Tomato Menemen (Turkish Scrambled Eggs with Peppers and Tomato)
We're setting aside the classic "with onion or without onion?" Menemen (Turkish Scrambled Eggs with Peppers and Tomato) debate for suhoor. You can access our lovely onion-free Tomato Menemen recipe by clicking here.
Pide Pizza
Pide (Turkish flatbread) is an absolute must of Ramadan. If you want to enjoy a different flavor at suhoor, get nicely full, and make good use of leftover pide, click here for our finger-licking Pide Pizza recipe.
Mushroom and Eggs (Mantarlı Yumurta)
We're presenting a breakfast dish loaded with mushrooms, where the eggs play a supporting role, yet a satisfying meal is guaranteed. Click here to access our Mushroom and Eggs recipe.
Bon appétit and may it be sweet. May our fasts be accepted. Happy Ramadan…
