A Different New Year's Table: A Liver-Forward Menu
Looking to ring in the New Year with a joyful, delicious, and unique spread? Here is our New Year's menu for those who want to stand out — with sautéed liver (ciğer kavurma) in the starring role.
With only a few days left until New Year's, the shopping is underway, and a thousand wild questions are swirling around — what to wear, where to go, what to do that night. Those celebrating at home are already caught up in the hustle of setting the perfect table. No need to panic! We've put together a practical, delicious, and one-of-a-kind menu that will make you forget all the classic New Year's spreads. Enjoy…
Liver Sauté Menu
With its smoky aroma and unmatched flavor; Roasted Tomato Soup
Dizzying in its appearance; Sparkling Water Pinwheel Börek (Sodalı Rüzgar Gülü Böreği)
Voted one of the most delicious meze dishes every year; Eggplant with Yogurt
Chicken, turkey, fish, or beef... For those tired of the same old menus and looking to shake things up — because nothing beats liver; Liver Sauté with Potatoes
For a colorful and delicious year ahead; Cabbage Chunk Salad
No liver sauté is complete without a beautiful pilaf on the side; Buttery Rice Pilaf
The arrangement that completes the table; Olive Oil Flower Celeriac
As unique as it is sweet; Chocolate Mille-Feuille
May 2021 be a wonderful year...
